Deborah Kaloper is a food and prop stylist and recipe developer living in Melbourne.
With over 15 years experience in the styling industry, her attention to detail, ability to follow a brief and her passion for creating, enables her to consistently deliver beautiful and evocative images for her varied clients. Deb has worked on over 60 cookbook projects in Australia and abroad.
She has headlined a Styling and Photography Master Class in conjunction with Olympus Cameras, Delicious Magazine and renown photographer Mark Roper.
Deb has also developed hundreds of recipes for both editorial and advertising clients including Donna Hay Magazine, SBS Feast Magazine, Tupperware and Weight Watchers, to name only a few.
Deborah is an author of 3 cookbooks; Sweetie, published by Hardie Grant books. Ramen-topia, by Smith Street Books and Taco-topia, by Smith Street Books. She is currently writing her fourth, to be released in 2019.
+61 403 893 355
Chadstone Shopping Centre
Black Swan Foods
Melbourne Convention and Entertainment Centre
Meat and Livestock Australia
Epicure/ The Age
Hardie Grant Books
Harper Collins Publishers
Penguin Random House Australia
Ten Speed Press
Smith Street Books
Kyle Books UK
Donna Hay Magazine
SBS Feast Magazine
Australian Country Style Magazine
Australian Gourmet Traveller